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Breads of Fairfield City Centre

Reflecting Fairfield City's diverse cultural community, Fairfield City Centre is home to numerous bakeries boasting a huge variety of exotic breads from around the world.

Here are 18 bakeries showcasing their knowledge, expertise, tradition and baking techniques of their homeland.

Get your international bread fix in Fairfield City Centre!

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Al-Rafidain Bakery

Al-Rafidain Bakery is home to the KHUBZ - Arabian Nights!

Fairfield's large Arabic community love their bread. Just like the tale of Arabian Nights, legend has it that an ancient Arabic cookbook had six recipes for this flatbread. It's baked in a tannur (clay oven), the equivalent of Aladdin's magic lamp!

Baalbek Bakery

Baalbek Bakery is home to the LEBANESE BREAD - Phoenician Phenomenon!

Who would have guessed that it takes 20 seconds to bake Lebanese bread in a 400 degree oven?
This bread is not too hot to handle, as it's cooled on a powerful conveyer belt and its ready to eat in seconds.
Something to ponder when you next sink our teeth into your favourite kebab.

Baraka Bakery

Iraqi Traditional Bakery is home to the SAMOON, KHUBZ, AIYSH, and PIDE.

Iraqi's eat many varieties of breads. The Samoon is the traditional bread of Iraq, and Baghdad's best! This boat shaped bread is unique in taste and has a soft texture. Give Samoon a try when you next make sandwiches, you will be pleasantly surprised.

Baghdeda Bakery

Baghdeda Bakery is home to the KHUBZ, NAAN, AIYSH, PIDE, and SAMOON.

Fairfield's large Arabic community love their bread. Just like the tale of Arabian Nights, legend has it that an ancient Arabic cookbook had six recipes for the Khubz. It's baked in a tannur (clay oven), the equivalent of Aladdin's magic lamp!

Bon Heng Hot Bread Shop

Bon Heng Hot Bread Shop is home to the BAGUETTE- Bonjour!

History tells us that this tasty bread can be traced back to the court of Louis XIV, the "Sun King." The Baguette is one of France's best known exports. It has all of that "French chic" from its distinguishable length and crispy crust. Most people know this bread as the "French stick," perfect with pate, a cheese platter and glass of red.

Brother's Bakery (NSW)

Brother's Bakery (NSW) is home to the AIYSH, SAMOON, and KHUBZ.

Ayish means "life." No wonder the Pharaohs has hieroglyphics of bakeries in their tombs preparing them for the "after life." This bread is suitable with any kind of meal. Did you know that the Egyptian bread is one of the oldest breads known to mankind?

Fairfield Bakery

Fairfield Bakery is home to the PIDE, KHUBZ, AIYSH and SAMOON.

Th Pide is a versatile bread and perfect for all occasions. Also known as Turkish Bread, it can be eaten for breakfast, lunch and dinner, or at anytime. Tear it, slice it, fill it, fry it, bake it, toast it, grill it or barbecue it. You can use it as a scoop or to mop up your plate.

Fairfield Bakery 2

Fairfield Bakery 2 is home to NAAN, SAMOON, KHUBZ, AIYSH, PIDE, and LAVASH.

Did you know that Afghans carry the bread in cloth bags, never in plastic?
Nan-e Afghani is the national bread of Afghanistan, it's also known as Naan. Black cumin or caraway seeds are often sprinkled for decoration as well as for taste. Lengthwise lines are scored in the dough to add texture to the bread.

Hoi An Bakery

Hoi An Bakery is home to the BAGUETTE- Bonjour!

History tells us that this tasty bread can be traced back to the court of Louis XIV, the "Sun King." The Baguette is one of France's best known exports. It has all of that "French chic" from its distinguishable length and crispy crust. Most people know this bread as the "French stick," perfect with pate, a cheese platter and glass of red.

Tasic Hot Burek

Hot Burek is home to POGACA- Balkan Beauty!

The origin of this bread is disputed. Croatians claim it as theirs, whilst others Balkan nations such as Bosnia, Serbia and Bulgaria say it's theirs! However, all of them can agree upon that this bread is a sensation for your taste buds.

Iraqi Traditional Bakery

Iraqi Traditional Bakery is home to the SAMOON and AIYSH.

The SAMOON is the traditional bread of Iraq, and Baghdad's best! This boat shaped bread is unique in taste and has a soft texture.
The AIYSH is a bread suitable with any kind of meal. Ayish means "Life."

JJ Bakery

JJ Bakery is home to the BAGUETTE- Bonjour!

History tells us that this tasty bread can be traced back to the court of Louis XIV, the "Sun King." The Baguette is one of France's best known exports. It has all of that "French chic" from its distinguishable length and crispy crust. Most people know this bread as the "French stick," perfect with pate, a cheese platter and glass of red.

Kym Bakehouse

Kym Bakehouse is home to the BAGUETTE- Bonjour!

History tells us that this tasty bread can be traced back to the court of Louis XIV, the "Sun King." The Baguette is one of France's best known exports. It has all of that "French chic" from its distinguishable length and crispy crust. Most people know this bread as the "French stick," perfect with pate, a cheese platter and glass of red.

La Torre Cake Shop

ROSCA DE CHICHARRON is a Latino legacy and can be found in La Torre Cake Shop.

The bread is a favourite amongst Argentinians and Uruguayan's. This bread is filled with delicious pork beef and used to accompany any meal. Enjoy a piece in the afternoon with the well known herbal tea called "Mate".

New Sydney Bakery

New Sydney Bakery is home to LAVASH - Prince of Persia!

To make lavash bread you need a strong arm.
Traditionally, the dough is rolled out flat and slapped against the hot walls of a tannur. When fresh, this Iranian bread is flexible like a tortilla. It's great for sandwiches and wraps. Also known as "cracker bread," it dries out quickly and becomes brittle and hard so it's perfect for dips.

Paula Continental Cakes

Chileans are self confessed bread-o-holics and HALLULLA is the most popular bread amongst them. Find it at Paula Continental Cakes.

This flat topped bread is distinctive because of its fork prick design. This bread is superb for tasty sandwiches. Si, gracias!

Details are subject to change. All information is correct as of 25 July 2024.